Natural Healing-4-You...
Go ahead & start off your day with 100% pure
Aloe Vera Inner Gel and Whole Leaf Liquid!
Natur~PUR Aloe Vera products only use USDA certified organically grown Aloe Vera whole leafs with pure inner gel and is 100% proprietary Cryogenically frozen and/or proprietary cold processed pure from field to bottle.
We never add chemicals, citric acid, fillers, synthetics or water, and is never diluted, heated or flash pasteurized!
NATUR~PUR Aloe Vera vs. the competitors...
NOT...to sound or taste like Bitter Aloe Vera!
First and Foremost... the reason we (our chemists) know so much about cold processed Aloe Vera juice is because they started out in the fields, received Ph.d's in Bio-Chemistry, moved on to build E.P.A. & F.D.A. compliant labs and manufacturing facilities and actually invented the proprietary cold process almost 40 years ago. Our Aloe Vera juice is naturally clear, has a smooth taste with no bitterness afterwards. In fact, we will not only put it up against any Aloe Vera in the country, but we will stand behind it with our AloeVera Guarantee*.
George's Aloe - Lily's - CVS - Walgreen - Walmart?
Please...Go Ahead & Start Off Your Day With Our NATUR~PUR®...
100% Organic Aloe Vera Crystals (Inner-Gel Juice) & 100% Whole Leaf Liquid!
Today many companies are "Cutting Costs vs. Quality" to be able to compete for a slice of the Aloe Vera market by manufacturing their Aloe Vera juice products in a 20x, 40X & 100x's concentration thus severely diluting the benefits and integrity of the Aloe Vera whole leaf juice.
Aloe Vera liquid can be concentrated to approximately a 2/1 to 3/1 concentration without harming the structure of the liquid, though you start to lose some of the 200+ plus elements. If you concentrate Aloe Vera more than that you will begin to loose some of the higher molecular weight polysaccharides. The most common procedure (CHEAPEST) is to heat the liquid under a vacuum to boil the water off. The more you boil, the more of the Aloe Vera particles precipitate so that when enough water is driven off of the Aloe Vera liquid it makes a 10x, 20x, 40x or 100x's concentration.
Thus, you are left with a very, very cloudy, dirty and murky looking liquid in which NO one would purchase...so, the product then must be filtered. By the time you have a clear drinkable and marketable Aloe Vera liquid, you have lost a great percentage of the active enzymes and polysaccharides (not even mentioning the 200+ other elements) that are working together in the Aloe Vera liquid/plant that make it such an awesome product.
Then, if you reconstitute a concentrate back to a 1/1 product & compare that reconstituted product to the original product from which it was concentrated, you will be able to notice the difference.
I.E. It's like comparing "Fresh Squeezed Orange Juice" to "Concentrate" to "Re-Constituted Concentrate". Which one would you rather have?
Aloe Vera Health Benefits
A Healthy Body & A Healthy Mind...Just Feels Right!
Our Natur-Pur Aloe Vera... Barbadensis-Miller plants are USDA certified organically grown and are third party certified by the International Aloe Science Council (IASC) to be completely cold processed in an approved facility under 90° from field to bottle, using only the nutrient rich inner gel & whole leaf of the Aloe Vera Barbadensis plants.
Our Aloe Vera inner-gel crystals uses a cold process (Cryogenics - under 400° below Zero) to crystallize the inner-gel into a powder form. Our Aloe Vera whole-leaf liquid uses a proprietary cold process (developed by Our Chemists) ensuring that all of the natural occurring properties of the Aloe Barbadensis-Miller plant, including all of the enzymes, small-large polysaccharides (betaglucomannans) are 100% fully protected. Our unique proprietary process removes all impurities (<.01ppm) from the inner-gel & whole leaf liquid of the plant without any damaging additives or filtering.